Dear Improvers,

I make pizza every Saturday night. I’ve been doing it for a long time and I plan on continuing for a long time. And it feels really good to get really good at something. I don’t want to toot my own horn, but I make some good pizza. Through years of practice I’ve learned a lot of things. I’ve tried new methods, made some bad pizzas, and kept what works. And now I can consider myself a pizza maker.

My hope is that you find something to get really good at. Maybe it will be something important like caring for shelter dogs, or investing your money, or fixing up cars. Or maybe it will be something like making pizza. Whatever it is, it will require a lifetime of practice and give you a lifetime of enjoyment in return.

Sincerely,

Mr. Heimbuck